A deliciously cheesy low carb buffalo chicken dip that is high in protein.
Preheat oven to 350 degrees.
Mix all of the spices, light cream cheese, hot sauce, cheddar cheese and parmesan in a bowl. Mix until mostly smooth.
Mix in shredded chicken. Ensure the chicken is well coated.
Spray a baking dish, and bake for 20 minutes. I used a 9x9 Pyrex dish.
6 WW Freestyle Smartpoints | 196 Calories, Carbs 5g, Fat 10g, Protein 18g per serving